Add an elegant floral touch to your cakes and desserts with these ready-to-use edible wafer paper flowers. This product is available in multiple style options, so you can choose the design that best matches your celebration theme.

Each set includes 2 flowers: 1 small flower and 1 large flower. These edible flower decorations are suitable for wedding cakes, anniversary cakes, engagement cakes, bridal shower cakes, birthday cakes, cupcakes, cookies, brownies, dessert tables, and bakery display decoration.

Available styles:

• Butterfly Orchid
• Flower with Wire Stem
• Rose
• Custom Butterfly Orchid
• Custom Stem Flower
• Custom Rose

Approximate sizes:

• Butterfly Orchid: small 5 x 1.5 cm (1.97 x 0.59 in), large 7.62 x 2.34 cm (3.0 x 0.92 in)
• Flower with Wire Stem: small 5 x 1.5 cm (1.97 x 0.59 in), large 7.5 x 3 cm (2.95 x 1.18 in)
• Rose: small 5.5 x 2.5 cm (2.17 x 0.98 in), large 7.5 x 3.5 cm (2.95 x 1.38 in)

Materials:

• Butterfly Orchid / Stem Flower: edible wafer paper
• Rose: wafer paper and fondant

How to use:

• For non-stem flowers, apply edible glue to the flower base, add a small piece of fondant or chocolate underneath, then place gently on the cake.
• For stem flowers, cover the wire stem with plastic wrap or a food-safe straw before inserting into the cake.

Important notes:

• For buttercream, whipped cream, or other moist surfaces, place a small fondant, chocolate, or sugar base underneath first to reduce moisture exposure.
• Best placed shortly before serving, ideally within 10 minutes.
• Store in a cool, dry place and keep sealed.
• Do not refrigerate or freeze.
• For stem flower styles, the wire stem and flower center are not edible.