The bite size square candy mold is made from 100% European grade silicone; stronger, more flexible and durable to maintain its original shape and non-stick quality through more uses.

DIY: Rice krispie treats, ganache, fruit custard, chocolate truffles, snacks, granola, keto caramels, fudge, fat bombs, brownie, peanut butter cup, whiskey ice cube, Loaf, bread, flower jelly, gelatin art cakes, scented wax melts, lotion bars, soap, aromatherapy shower fizzers, bath bombs, petri resin jewelry, polymer clay and more.
For Food: Use with gum paste, jelly, marzipan, fondant, sugarpaste, melted candy & chocolate, ice and more.
For Crafts: Use with modelling clay(air dry clay, paper clay, resin clay, polyclay, polymer clay, salt clay, metal clay, liquid clay etc.), resin(epoxy resin, rethane resin, uv resin), concrete, cement, plaster, soap, candle, wax, mix media and more.

Mould Features:

• Demolded dimension: approx. 1.9x1.9x1 inches each cavity
• Dishwasher safe
• Oven safe
• Refrigerator safe
• Temperature range: -40-220℃
• Wash and boil before use, especially for food
• Transparent that can check the buttom when process project
• Easy to demold, gloss finish

Tips for using with fondant/sugar paste/clay:
1. Rub a tiny bit of shortening/oil into the mold to avoid sticking.
2. Press modeling clays/sugar paste into the mold.
3. Turn the mold over and carefully peel it back, allowing the piece to come out on its own. This will help maintain the shapes.

EAN:8381314738448

Model Number:1385